BILE AESCULIN AGAR 500g
BILE AESCULIN AGAR is a differential medium for isolating Group D streptococci in foods and pharmaceutical products
| Beef Extract | 3.0 |
|---|---|
| Peptone | 5.0 |
| Esculin | 1.0 |
| Oxgall | 40.0 |
| Ferric Citrate | 0.5 |
| Agar | 14.0 |
| Final pH | 6.4 ± 0.2 at 25 °C |
| Appearance | free-flowing, homogeneous. |
| Color | greenish, light to medium beige. |
| Storage | 10-30 °C, in a dry environment |
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