ChromaticTM Bacillus cereus is a chromogenic medium used with supplements for the isolation, differentiation and enumeration of Bacillus cereus from a wide variety of foods including both raw and cooked food as well as sauces, soups and other food mixtures
Peptone
10.0
Yeast Extract
4.0
Di-Sodium Hydrogen Phosphate
2.5
Potassium Dihydrogen Phosphate
0.3
Sodium Pyruvate
4.0
Chromogenic Mix
3.2
Agar
15.0
Final pH
7.2 ± 0.2 at 25°C
Appearance
free-flowing, homogeneous,
Colour
yellowish
Shelf-life
2 years
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