CLOSTRIDIUM BROTH 500g
Medium for the cultivation and the enumeration of clostridia and other anaerobes from foods and clinical samples
| Yeast Extract | 3.0 |
|---|---|
| Beef Extract | 10.0 |
| Peptone | 10.0 |
| Glucose | 5.0. |
| Sodium Chloride | 5.0 |
| Sodium Acetate | 3.0 |
| L-Cysteine HCl | 0.5 |
| Starch | 1.0 |
| Agar | 0.5 |
| Final pH | 6.8 ± 0.2 at 25 °C. |
| Appearance | free-flowing, homogeneous. |
| Color | beige. |
| Storage | 10-30 °C, in a dry environment |
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