MAC CONKEY AGAR 500g
MacConkey Agar is a slightly selective medium giving excellent differentiation between lactose-fermenting and lactosenonfermenting Gram-negative enteric bacilli, from faeces, urine, foodstuffs, waste water and other materials of sanitary importance. This medium is prepared according to recommendations of the harmonized USP/EP/JP method for the detection of E. coli in non-sterile pharmaceutical products.
| Pancreatic Digest of Gelatin | 17.0 |
|---|---|
| Peptone from Meat | 1.5 |
| Peptone from Casein | 1.5 |
| Lactose | 10.0 |
| Sodium Chloride | 5.0 |
| Bile Salts | 1.5 |
| Agar | 15.0* |
| Neutral Red | 0.03 |
| Crystal Violet | 0.001 |
| Final pH | 7.1 ± 0.2 at 25°C |
| Storage | 10-30°C, in a dry environment |
| Shelf-life | 4 years |
Any Question? Need more information about this product?