Tryptone Water is a liquid medium used for the differentiation of microorganisms based on indole production.
This medium is recommended by ISO 7251 and ISO 3811 for the presumptive identification and enumeration
of Escherichia coli in food and by the APHA for examination of water and wastewater
Enzymatic Digest of Casein
10.0
Sodium Chloride
5.0
Final pH
7.3 ± 0.2 at 25°C
Appearance
free-flowing, homogeneous
Color
white to light beige
Storage
10-30°C, in a dry environment
Shelf-life
4 years
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