BACILLUS CEREUS AGAR (Mossel)
BACILLUS CEREUS AGAR (Mossel) is used for growing and isolation of Bacillus cereus, which causes food toxinfections. Bacillus
cereus produces two toxins, one heat stable and emetic, the other thermostable that causes diarrhea
cereus produces two toxins, one heat stable and emetic, the other thermostable that causes diarrhea
| Meat Extract | 1.0 |
|---|---|
| Peptone | 10.0 |
| D-mannitol | 10.0 |
| Sodium Chloride | 10.0 |
| Phenol Red | 0.025 |
| Polymyxin B | 100000 IU |
| Egg Yolk Emulsion | 100 ml |
| Agar | 14.0 |
| Final pH | 7.2 ± 0.2 |
| Storage | 2-8°C away from light |
| Appearance | Opaque pink medium |
| Shelf-life | 120 days |
| Packing | 20 plates |
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