CAMPYLOBACTER AGAR (Sheep Blood 5%)
CAMPYLOBACTER AGAR (Sheep blood 5%) is a selective medium for Campylobacter spp isolation
| Peptone | 7.5 |
|---|---|
| Tryptone | 7.5 |
| Papaic Digest of Liver | 2.5 |
| Yeast Extract | 5.0 |
| Sodium Chloride | 5.0 |
| Potassium Phosphate Monobasic | 1.0 |
| Agar | 15.0 |
| Lysed Sheep Blood | 50 ml |
| Polymyxin B | 2500 IU |
| Trimethoprim | 5.0 mg |
| Amphotericin B | 2.0 mg |
| Vancomycin | 10.0 mg |
| Cephalothin | 15.0 mg |
| Final pH | 7.4 ± 0.2 |
| Storage | 2-8°C away from light |
| Appearance | Cherry red medium, opaque |
| Shelf-life | 75 days |
| Packing | 20 plates |
Any Question? Need more information about this product?