
| Gelatin Peptone | 16.0 |
|---|---|
| Enzymatic Digest of Casein | 10.0 |
| Potassium Sulfate | 10.0 |
| Magnesium Chloride | 1.4 |
| Agar | 15.0 |
| Glycerol | 10.0 ml |
| Cetrimide | 0.01 |
| Fucidin | 0.01 |
| Cephaloridine | 0.05 |
| Final pH | 7.1 ± 0.2 |
| Storage | 10-25°C away from light |
| Appearance | Amber, slightly opalescent |
| Shelf-life | 6 months |
| Packing | 20 plates |