SPS AGAR
SPS Agar is a medium used for the selective isolation and enumeration of Clostridium perfringens in food and clinical specimens
| Tryptone | 15.0 |
|---|---|
| Yeast Extract | 10.0 |
| Ferric Citrate | 0.5 |
| Sodium Sulfite | 0.5 |
| Sodium Thioglycollate | 0.1 |
| Polysorbate 80 | 0.05 |
| Polymixin B Sulfate | 0.01 |
| Sulfadiazine | 0.12 |
| Agar | 15.0 |
| Final pH | 7.0 ± 0.2 at 25°C |
| Appearance | slightly opalescent, light to medium amber |
| Storage | 10-30°C, in a dry environment |
| Shelf-life | 6 months |
| Packing | 20 plates |
Any Question? Need more information about this product?